Nurmalianto AHA, abidin F izza noor. Determinants of Capital Structure in Indonesia’s Food and Beverage Sector: Faktor Penentu Struktur Modal di Sektor Makanan dan Minuman Indonesia. ijler [Internet]. 2024 May 28 [cited 2025 Dec. 6];19(2):10.21070/ijler.v19i2.1070. Available from: https://ijler.umsida.ac.id/index.php/ijler/article/view/1070